Ground Cherries Crisp
Ingredients
- 2 cups (500 mL) Ground Cherries husked and washed
- 2/3 cup (160 mL) butter
- 1 cup (250 mL) brown sugar
- 2/3 cup (160 mL) whole wheat flour
- 1 1/3 cup (330 mL) flakes of oats
- 1 pinch Salt
- 1 pinch nutmeg and cinnamon
Instructions
- Preheat oven to 350°F (180°C).
- Place the cherries in a buttered, 8 inch (20 cm) baking dish.
- Mix the other ingredients until the consistency is coarse. Spread the mixture over the ground cherries. Sprinkle lightly with nutmeg and cinnamon.
- Cook 45 minutes in the oven at 350°F (180°C).
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Ingredients
Instructions
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